Peanut Butter is definately a staple of life.
Of course that naturally reminds me of a story from when I was a pup. I was working at Schaefer Meadows in the Bog Marshes Wilderness (more commonly called the Bob) in MT. I considered myself somewhat of a peanut butter connoisseur. So before flying into Schaeffer I stopped by the bulk food store and bought several pounds of Deaf Smith (we are talking primo PB) in a 3# MJB coffee can.
We land at Schaeffer and everyone pitches into unload the plane and sort the gear. Someone comes across the can of PB and pops the top for a look. This leads to passing the can around and making all kinds of inhumane comments about now knowing why PB has such deleterious effects on my personal hygiene (as previously mentioned). Plus suggestions about replacing the contents with substitute offal from the corral or biffy.
Luckily, I’m thick skinned and gave no heed to such childish witticisms. In fact, I would have had the unfortunate incident purged from my memory until you folks started poking around in the ashes with your PB recipes.
For instance, take a small bowl and add uncooked oatmeal, rasins, chocolate chips (preferrably Ghiradeli double chocolate), gobs of PB, mix with large spoon and moisten to preferred consistancy with canned milk - Yes, try it now!Oo.

Of course that naturally reminds me of a story from when I was a pup. I was working at Schaefer Meadows in the Bog Marshes Wilderness (more commonly called the Bob) in MT. I considered myself somewhat of a peanut butter connoisseur. So before flying into Schaeffer I stopped by the bulk food store and bought several pounds of Deaf Smith (we are talking primo PB) in a 3# MJB coffee can.
We land at Schaeffer and everyone pitches into unload the plane and sort the gear. Someone comes across the can of PB and pops the top for a look. This leads to passing the can around and making all kinds of inhumane comments about now knowing why PB has such deleterious effects on my personal hygiene (as previously mentioned). Plus suggestions about replacing the contents with substitute offal from the corral or biffy.
Luckily, I’m thick skinned and gave no heed to such childish witticisms. In fact, I would have had the unfortunate incident purged from my memory until you folks started poking around in the ashes with your PB recipes.

For instance, take a small bowl and add uncooked oatmeal, rasins, chocolate chips (preferrably Ghiradeli double chocolate), gobs of PB, mix with large spoon and moisten to preferred consistancy with canned milk - Yes, try it now!Oo.